Bottoms Up!




by contributor Courtney Cohen
Photo credit: Neshan H. Naltchayan
 
Capitol File magazine helped Smith & Wollensky kick off their upcoming Wine Week (March 5-9) with a chic cocktail hour soiree featuring wine tasting stations, an oyster bar, and chefs carving sumptuous prime rib. Rum was also represented with some of Gosling’s best dark rum, providing some deliciously sweet dark and stormy cocktails for the non-wine drinking guests. 

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